Restaurants - Iristrace

Discover the benefits of digitalising your restaurant processes

Iristrace helps you in the verification of processes such as service, standard preparations, preventive and corrective maintenance of facilities.

Do you still collect data from your restaurant on paper?

Mandatory records and checklists can be digitalized with Iristrace, allowing all necessary data to be collected via a mobile device. Information can be accessed in real time to track results and benchmarks.

Already relying on Iristrace

Check out the most popular checklists in restaurants!

Main uses and suggestions for Iristrace

Kitchen, HACCP and storage: Your inspections will be much faster and more effective

Create and digitalize your HACCP plan using Iristrace, keeping a record of many critical aspects of your plan, such as your food safety controls, food preparation procedures, expiry dates, cleaning procedures, water samples, pest control plan, and more.

Complying with food safety regulations has never been easier

Create and digitize your HACCP plan using Iristrace, keeping a record of critical aspects of your plan, such as your food safety controls, food preparation procedures, expiry dates, cleaning procedures, water samples, pest control plan, and more.

Whether you are the operations or quality manager of a restaurant or a franchise chain, you can keep up to date with all food regulations and standards easily and efficiently. Create checklists for audits, HACCP, cleaning, opening and closing, and many more.

Keep track of your marketing campaigns and promotions

With every seasonal campaign or when launching a new offering, it is necessary to verify that all visual material and signage is properly placed. Using a marketing guide and a control form, it becomes easy to:

Set service standards at all your locations and franchises

Create service manuals for your staff with Iristrace and make it easier for your employees to understand how you want your business to work.

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